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There is magic in such diverse styles of silverware; from the end of the 18th, 19th, and 20th centuries, with unusual, surprising objects for the table. With talented designers or silversmiths known world wide; Buccelati, Puiforcat,Têtard, Christophe, Gallia, Asprey, Tiffany……a fine choice of champagne buckets, teapots, salt shakers, trays.
Discover our exclusive selection of ice buckets, the essential accessory to elevate your table! With a variety of inspiring shapes, from animal motifs to botanical designs, these pieces add a touch of elegance to your gathering. Treat yourself to a sophisticated way to keep your ice or sorbets fresh while enhancing your culinary experience.
Essential to create a nice atmosphere and without forget to mention the charm Bronze silvered or golden, in silver or metal to contemporary nineteenth
Essentials: Practical, elegant, original, fun ... they value the products and customize your table
Classics, conventional or unexpected like this one. Silver plated, sterling silver and from all countries: France, England, Germany, Russian, Austro-Hungarian, Italian and ...
tea or picnic suitcase, travel covered, folding knives or glasses ...
The atmosphere and legendary pieces from hotels such as le Savoy, le Crillon, le Royal Deauville, Prunier...
Cigar box in crystal and silver lid 540 grs, USA "50s". Made of crystal, rectangular shape with elegant lines and soft angles, this box has a solid silver lid chased with crowns. A humidity regulator is integrated into the lid, with a "Humydrole" tobacco humidifier.
Rare silver pourer with its jar in the japonism style. Decorated with fine bamboo, crane birds, bees, traditional houses and landscapes etc. Ivory handle of the pourer with a detachable top. Each piece is stamped MERITE (metalworker) below de base with hallmarks and French silver guarantee Minerve. 19th century.
Elegant Art Déco silverplated Melone jug melon-style ribs on a quatrefoil base. Designed by Christian Fjerdingstad for the Gallia Collection edited by Christofle circa 1930.Marked beneath with the GALLIA mark and model N° 5885.Our Melone jugs are plane or hammered metal (see the last picture). Please contact us for any further information.
Large Art Deco squirrel drageoir after a designed by Antoinette de Ribes for Gallia in 1931, part of the french silversmith house Christofle. Beautiful stylized lines with cubism inspiration. Marked underneath "O.GALLIA" and numbered with the number of the model 5989.
Swan-shaped silverplated oil and vinegar stand with two small Baccarat crystal bottles with canted corners and stoppers. Design by Christian Fjerdingstad (1891-1968) for Christofle, Gallia Collection circa 1925. Stamped with Christofle and Gallia hallmarks under the base.
Art Deco jug by Louis Süe(1875-1968) & André Mare (1887-1932) for Gallia - Christofle. Silverplated with plant motifs in low-relief. Stamped underneath "Gallia", "OC" for Christofle and numbered with the number of the model 5978.
Art Deco squirrel drageoir designed by Antoinette de Ribes for Gallia in 1931 here edited by Christofle with beautiful stylized lines. Marked underneath the tail with Christofle hallmarks.
Rare silver-plated Art Deco fish gravy boat with a faux-spout and a nicely curved tail. Stamped underneath with "OC" mark (for Orfèvrerie Christofle), "O.GALLIA" and numbered with the model number 6093.
Silverplated swan sauceboat with its serving spoon by the silversmith Gallia, edited by Christofle circa 1935 after a design by Christian Fjerdingstad (1891-1968).Stamped on the base “CHRISTOFLE FRANCE”; “OC” (orfèvrerie Christofle); “COLL. GALLIA”, also beneath the swan head of the serving spoon.
Large silverplated - hammered finish Art Deco fruit bowl by Luc Lanel for Christofle.Round shape on a piedouche base surmounted by four spheres connected to a disc.Also existing in a smooth finish (see picture n°2, visible here)Christofle goldsmith's hallmarks.
Very nice set of 8 Old Christofle silver-plated, world-famous French factory, each bottle coaster, 19th century. Measures: D 16 cm, H 2.5cm.
Large sterling silver centerpiece by famous Italian silversmith Fratelli Lisi in the style of Buccellati, circa 1976.
Paulownia leaf-shaped platter in silver-plated by the French silversmith Christofle, circa 1880.
Silver plated shaker decorated with card game dices and famous Paris monuments. Realized circa 1925.
Crystal ewer mounted on a footed sterling silver base.
Set of 6 blooming anemones knife-rests in silver plated with Art nouveau shapes made by the silversmith Gallia. Stamped and signed in the crossbar: "GALLIA METAL".Work realized circa 1900.
Special paste to brighten, clean and polish all your silverware: utensils, dishes, and cutlery. We have been using it for the store for several years and we recommend it.
Large silverplated Art Deco fruit bowl by Luc Lanel for Christofle.Round shape on a piedouche base surmounted by four rings.Also existing in a smooth finish (see the drop-down menu below to see the photo)Alfenide (Christofle) goldsmith's hallmarks.
This silver jam jar, bearing the Vieillard hallmark (dating from the period 1818-1838), is a remarkable piece from the Restoration era. With classic elegance, it stands out for its Médicis shape and rests on a square, openwork base, supported by four ball feet, providing stability and a refined craftsmanship typical of the silverwork of the time.
19th-century French twisted and hand-engraved crystal ewer with sterling silver mount. The handle is beautifully adorned with stylized acanthus leaves, while the upper part of the mount features intricate chiseling, and the lid is topped with a pomegranate knob. On the front of the spout, there is an exquisite mascaron depicting a male face.
Caviar service in silver-plated metal, designed by Luc Lanel for the legendary Normandie ocean liner, inaugurated in 1932. A symbol of the golden age of Art Deco style, this service reflects the excellence of French craftsmanship and the understated elegance that characterized the pieces of silverware created for this floating palace.
An elegant three-tier silver serving stand in coming from Ladurée, the iconic French patisserie.